Rib-eye Steak with abalone mushroom |
Organic Daikon with mandarin and avocado |
Fresh Mahi-Mahi |
- Daikon appetizer for $11
- Mahi-Mahi for $35
- Rib-eye steak for $45 with beet as side-dish
- Crepe with vanilla ice-cream on top as desert for $11
Pros:
- The service is excellent; waitresses exhibit nice-manner and courtesy
- Rib-eye steak is juicy and delicious
Cons:
- Not a romantic place. Most people around talk about work, most are work-dinners
- All dishes we ordered look fantastic, but, in my opinion, only the rib-eye is worth the price which I do consider re-ordering next time. All the people of the table next to ours ordered rib-eye steak.
Why is this dinner deemed a getaway?
- The rib-eye flavor is enchanting.
side dish - beet |
- We laughed always because we knew the gift card could not cover all the cost for the dinner. I like the way my wife kept saying, "oh, no". We had a good time.
- We are frequent visitor of Outback Restaurant. I like their wood-fire steak. Parcel 104 steak is more pricey, yet it is a different kind of steak sauce indeed.
- We are frequent visitor of Outback Restaurant. I like their wood-fire steak. Parcel 104 steak is more pricey, yet it is a different kind of steak sauce indeed.
This should be our last getaway dining for January. If there is a good reason to celebrate in February, and does not violate our budget plan much, we may indulge our dining experience again.
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